STEAM in the Kitchen and 'Baking Bliss' menu

When
Mon (8/2/21) 9am–3pm PDT
Tue (8/3/21) 9am–3pm PDT
Wed (8/4/21) 9am–3pm PDT
Thu (8/5/21) 9am–3pm PDT
Fri (8/6/21) 9am–3pm PDT
In business since June, '16
415-735-5234
Ages
4–10 yrs old
Attendance
Drop-off: kids only
Price
$725 Waitlist
Discount
About

Welcome to the Summer of 2021, a year unlike any other!

STEAM in the Kitchen and 'Baking Bliss' menu
In our final week of camp, we will encourage playing (and learning) with your food! Kids will learn the science of baking, create food-science experiments all on their own, and even have a costume party on the last day of camp! All things baked will make a tasty appearance in our menu, and we will celebrate all the little chefs have achieved.

General Schedule:
Schedule:
9:00-9:30 am - Arrivals & Activity Centers I
9:30-10:00 am - Circle Time & Stretching
10:00-11:00 am - Cooking Activity 1 & Snack
11:30-12:00 pm - Story time & Activity Centers II
12:00-1:30 pm - Cooking Activity II
1:30-2:00 pm - Lunch & Quiet Time I
2:00-2:30 pm - Outdoor Play or Adventure
2:30-2:45 pm - Snack
2:45 - 3:00 pm - Circle and Pick-Up

DROP INS:
Unavailable due to city mandate. Max of 26 students in this camp.

* Please pack a water bottle, mask, and layers as we usually take time to enjoy the surrounding nature and go on walks to Fort Mason, Aquatic Park and the Municipal Pier.
** We group children by age and differentiate instruction and content to meet the developmental and social needs of all.
***Clothes that can get messy, and sunscreen and layers are a good idea on sunny days.
Additionally, please pack containers for leftovers!
****We will be adhering to the city mandates for staff and student restrictions, instructions, and safety. We will do all possible to ensure everyone's safety. A full list of instructions and rules will be emailed to parents the week before camp commences.

Tags
STEM, cooking, art, and play
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